Chefs Table Events, August

$180.00

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OTIS + CLONAKILLA + TRUFFLES CHEFS TABLE MENU 2

CHAMPAGNE cocktail upon arrival

STEAMED SCALLOP, truffle soy, shiitake, mandarin oil, shaved truffle
ARANCINI, truffle and wagyu beef, truffle mayo
BREAD & BUTTER, warm sourdough, whipped truffle and miso butter
Clonakilla 2019 Riesling

HAND ROLLED GNOCCHI, truffled butter chicken sauce, black truffle
Clonakilla 2018 Shiraz Oriada

OTIS PEPPER STEAK, aged fillet, truffle butter, truffle & brandy jus
Truffle Paris mash with chives and nutmeg
Seasonal greens
Clonakilla 2018 Hilltop Shiraz

TRUFFLED CANNOLI, powdered sugar, truffle honey
TRUFFLED BRIE, house made lavosh

TRUFFLED TIRAMISU, local highgate coffee, pepe saya mascarpone